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1

Maximizing profit in broiler production as prices change: A simple approximation with practical value

Mariano J. Gonzalez-Alcorta, Jeffrey H. Dorfman, Gene M. Pesti

Journal:

Year:

1994

Language:

english

File:

PDF, 683 KB

english, 1994

2

Evaluation of the fixed nitrogen-to-protein (N:P) conversion factor (6.25) versus ingredient specific N:P conversion factors in feedstuffs

Nuntawadee Sriperm, Gene M Pesti, Paul B Tillman

Journal:

Journal of the Science of Food and Agriculture

Year:

2011

Language:

english

File:

PDF, 120 KB

english, 2011

3

Relationship Between Broiler Body Weights, Eimeria maxima Gross Lesion Scores, and Microscores in Three Anticoccidial Sensitivity Tests

Barrios, Miguel A., Da Costa, Manuel, Kimminau, Emily, Fuller, Lorraine, Clark, Steven, Pesti, Gene, Beckstead, Robert

Journal:

Year:

2017

Language:

english

File:

PDF, 238 KB

english, 2017

4

The determination of the choline content of feed ingredients using choline kinase

Menten, José Fernando M, Pesti, Gene M

Journal:

Journal of the Science of Food and Agriculture

Year:

1998

Language:

english

File:

PDF, 184 KB

english, 1998

5

The choline content of feed ingredients and mixed feeds determined by an enzymatic assay

Menten, José Fernando M, Pesti, Gene M, Halley, John T

Journal:

Journal of the Science of Food and Agriculture

Year:

1998

Language:

english

File:

PDF, 165 KB

english, 1998

6

Determination of the betaine content of feed ingredients using high-performance liquid chromatography

Thimmaiah P Chendrimada, Manoel Garcia Neto, Gene M Pesti, Adam J Davis, Remzi I Bakalli

Journal:

Journal of the Science of Food and Agriculture

Year:

2002

Language:

english

File:

PDF, 133 KB

english, 2002

7

A comparison of enzyme preparations to liberate folic acid for the microbiological assay of feed ingredients

Kyeong-Seon Ryu, Ronald R Eitenmiller, Gene M Pesti

Journal:

Journal of the Science of Food and Agriculture

Year:

1994

Language:

english

File:

PDF, 364 KB

english, 1994

8

Nutrient requirements of poultry: Ninth Revised Edition, Subcommittee on Poultry Nutrition, Committee on Animal Nutrition, Board on Agriculture, National Research Council, National Academy Press, Washington, DC, 1994, 155 pp., US$ 24.95, softcover, ISBN 0-309-04892-3

Journal:

Animal Feed Science and Technology

Year:

1995

Language:

english

File:

PDF, 157 KB

english, 1995

9

Methods for simulating nutritional requirement and response studies with all organisms to increase research efficiency

Vedenov, Dmitry, Alhotan, Rashed A., Wang, Runlian, Pesti, Gene M.

Journal:

British Journal Of Nutrition

Year:

2017

Language:

english

File:

PDF, 716 KB

english, 2017

10

Effect of DIETary phytase superdosing on broiler performance

Broch, Jomara, Nunes, Ricardo V., Eyng, Cinthia, Pesti, Gene M., de Souza, Cleison, Sangalli, Gabriela G., Fascina, Vitor, Teixeira, Levy

Journal:

Animal Feed Science and Technology

Year:

2018

Language:

english

File:

PDF, 520 KB

english, 2018

11

Formulation of Broiler Finishing Rations by Quadratic Programming

Miller, Bill R., Arraes, Ronaldo A., Pesti, Gene M.

Journal:

Journal of Agricultural and Applied Economics

Year:

1986

Language:

english

File:

PDF, 798 KB

english, 1986

12

Historical flaws in bioassays used to generate metabolizable energy values for poultry feed formulation: a critical review

Wu, Shu-Biao, Choct, Mingan, Pesti, Gene

Journal:

Poultry Science

Year:

2019

Language:

english

File:

PDF, 671 KB

english, 2019

13

Corrigendum to “Historical flaws in bioassays used to generate metabolizable energy values for poultry feed formulation: a critical review”

Wu, Shu-Biao, Choct, Mingan, Pesti, Gene

Journal:

Poultry Science

Year:

2019

Language:

english

File:

PDF, 54 KB

english, 2019

14

Phytase and phytate interactions on broilers' diet at 21 days of age

Broch, Jomara, dos Santos, Emanuelle Cristine, Damasceno, Jessica Lima, Nesello, Patricia de Oliveira, de Souza, Cleverson, Eyng, Cinthia, Pesti, Gene Michael, Nunes, Ricardo Vianna

Journal:

The Journal of Applied Poultry Research

Year:

2019

File:

PDF, 261 KB

2019

15

Reply to the Letter of Dr. Wolynetz

Pesti, Gene M., Ware, Glenn O.

Journal:

Journal of Nutrition

Year:

1987

File:

PDF, 172 KB

1987